We have been involved in the development and commercialization of Controlled Atmosphere Packaging of Meat in New Zealand, and in many parts of the world, from its inception.

 

The director of CAPTECH New Zealand, Ross Craig, has 30 years experience as a packaging engineer. He has a vast knowledge of the different facets of the meat industry and can work with you to
develop a system that can extend the shelf life and quality of your product.